Good morning! says the Raspberry and melon smoothie with a little ginger and mint zing. I love melons. All kinds of them and while the big bright red watermelon does steal away the limelight from it’s much softer cousin, this fruit smoothie recipe brings the muskmelon back to the centerstage. Also for a morning breakfast,…
French toast meets Indian bread pakoda and together they make a savoury stuffed French toast. Imagine that spicy paneer/ cottage cheese or potato stuffing sandwich and now dip it in egg batter and shallow fry. Yummy.
A little sweet, a little spicy, this apple cinnamon cake is like a mouthful of warmth and sweet love. The crumble topping elevates the cake to heavenly, especially when served warm!
I finally managed a step-by-step post for making yogurt at home. Yogurt (or yoghurt or curd or dahi in hindi) is one of the essential ingredients of Indian cuisine and I’ve been making it almost every day for the last 8 years but was never able to click photos at the right moment and sometimes…
These avocado bruschettas are super quick, healthy and tasty. Great as breakfast as well as anytime snacking.
This Moroccan Orange cake recipe is easy and quick. Soft, moist and full of orangey sweetness it is a perfect tea-time companion.
With eggs, meat, veggies, and cheese all in one omelette, this salami, pepper and onion omelette is a complete meal for a heavy breakfast, lunch or dinner.
Fresh basil leaves and sweet firm tomatoes transform the basic cheese omelette into an all-time favourite tomato-basil omelette.
The basic cheese omelette is a breakfast staple. Easy and delicious and a little imagination can transform this basic omelette to a full meal.
Soft cheese, crispy bread, runny eggs, chunky veggies and soft bread — this hidden eggs recipe is like an potpourri of textures and flavours.