Stuffed parathas rule the world of Indian breads. Almost every possible vegetable is used as a filling to make a variety of them. They are also the most common lunch-box and packed travel meals in India.
As a kid, gobi wasn’t on my list of favorite vegetables but gobi paratha definitely was. It gave my mom the perfect recipe to include gobi in our meals without any fussy face or complaining. Isn’t that the dream of every mom? 😉