honey and wholewheat chocolate chip cookies recipe

Whole wheat chocolate chip cookies

These whole wheat chocolate chip cookies pack in the goodness of whole wheat flour and honey and chocolate. A healthy treat or a perfect gift for friends.

kashmiri baingan, eggplant in a tangy yoghurt and tomato gravy

Kashmiri Baingan

Eggplant marinated in a yoghurt marinade, deep fried and then served with tangy, smooth tomato-onion gravy; this Kashmiri Baingan recipe is a celebration of eggplant.

cold caprese pasta salad, tomato basil and mozzarella salad

Caprese Pasta Salad

This cold pasta salad recipe is a combination of basic caprese salad and basil vinaigrette with pasta thrown into the mix. Perfect for brunch on a hot day.

palak paneer recipe, cottage cheese in a thick spinach gravy,

Palak Paneer

Lightly fried soft paneer cubes on a bed of thick spinach gravy rich with the aroma of freshly ground whole spices. I am always so happy with every bite of this palak paneer

Mutton nihari recipe, beef nihari recipe

Mutton Nihari

Nihari is a deliciously smooth flour based stew with slow cooked mutton and a myriad of spices. This recipe takes long to cook but is easy to put together.

Meetha pedha

Saffron and Pistachio Milk Pudding

This saffron and pistachio milk pudding recipe with no cooking required has become a favourite for our cooking with kids sessions. It can also be shaped into small balls.

tricolour sandwich, carrot and potato sandwich

Double decker tricolour sandwich

This tricolour sandwich is to celebrate the orange, the white and the green — colours of India. Making these for the Indian Independence day lunch gathering

daal chawal palita, daal chawal sarki, daal chawal palida, lentil rice with curry

Daal chawal palita

Daal Chawal Palita – a combination of lentil rice with flour based curry – is my favourite vegetarian Bohra cuisine food. Spicy, tangy; warm and comforting.

eggless tiramisu recipe, easy tiramisu recipe


This eggless Tiramisu recipe is super easy. It makes an incredibly light and creamy Tiramisu with a beautiful aroma of espresso and just a hint of rum.

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