How to make Healthy blueberry Pancakes from scratch
Deliciously thick and fluffy, these cranberry and blueberry pancakes are a healthy breakfast treat. The pancakes are made from scratch using whole-wheat flour and home frozen blueberries.
Prep Time5 minutesmins
Cook Time15 minutesmins
Total Time20 minutesmins
Course: Breakfast
Cuisine: American, Continental
Keyword: egg recipes, pancakes
Servings: 2people (makes 5 pancakes)
Calories: 88kcal
Ingredients
Ingredients for Cinnamon Butter
2tbsp softened butter
1tsp cinnamon powder
Ingredients for homemade whole-wheat pancake mix
1cupwhole-wheat flour
1tbspsugar
2tspbaking powder
1pinchsalt
Other ingredients for blueberry pancakes
1smallegg
¾cupalmond milk
½cupfrozen blueberries, taken out of the freezer about 15-20 mins before
1tbspdried unsweetened cranberries
Butter or oilto cook the pancakes
Maple syrupto serve
Instructions
For Cinnamon Butter: Mix butter and cinnamon together, wrap in a cling film and chill.
Gently mash ½ of the blueberries with the back of a fork to get some juice and squishy pieces.
Combine all the ingredients (except butter or oil) in a bowl. Whisk to mix well.
Heat a flat non-stick pan. Add a little butter or oil.
When the butter melts, ladle a big spoonful of batter on the pan and spread it evenly in a thick circle. If you are using a big pan, you may be able to spread 2 or 3 pancakes at the same time. You can also use a pancake mold or pancake rings to get even pancakes.
When bubbles appear on top, flip the pancake. Cook evenly on both sides. Takes about a couple of minutes for each pancake. Remove from heat and repeat with remaining batter.
Serve on a plate with some maple syrup, cinnamon butter, and more blueberries.
Notes
The recipe makes 5 pancakes. Nutritional info is approximate information for 1 pancake without cinnamon butter and maple syrup.
Pancake mix can be made and stored in the pantry. It really makes it easy to whip up pancakes as no last-minute measurements are required.
Cinnamon butter goes great with regular toast and other baking also.