healthy, hearty, and totally delicious - this hazelnut and chocolate oatmeal is a great start to the day. Made from scratch with just 6 ingredients and ready in 20 mins.
1tbspground roasted hazelnut(made with 8 hazelnuts)
1tsp vanilla extract
1 tbsp dark cocoa powder
1tbspmaple syrup
Optional Topping
1tbspcacao nibs(or chopped chocolate)
3-4roasted hazelnutchopped
Instructions
In a thick bottom pot, add oats and hazelnut milk. Bring to a boil on medium heat.
Add ground hazelnut powder, vanilla extract, and cocoa powder to the pot. Mix well and let it simmer till the oats are cooked through. Stir frequently in between to allow even cooking.
Mix in the maple syrup and then remove in a serving bowl.
Sprinkle some chopped hazelnuts and cacao nibs on top and enjoy warm!
Notes
While you can cook the oats in water, cooking them in hazelnut milk really makes them super creamy and delicious.
The chopped hazelnut and cacao nibs add a crunchy bit to the smooth oatmeal and taste very nice. If you don't have cacao nibs, add some chopped chocolate!
Nutrition Information is approximate information for one serving.